World's Most Expensive Sandwich
LINK
eighty-five pounds!!! Actually, when I first heard the title, I was expecting something in the thousands. But about one hundred fifty bucks, eh? Sure, why not, I'll have it without the foie gras, mayo, and tomatoes, though. Still the same price, eh? FECK ORF
eighty-five pounds!!! Actually, when I first heard the title, I was expecting something in the thousands. But about one hundred fifty bucks, eh? Sure, why not, I'll have it without the foie gras, mayo, and tomatoes, though. Still the same price, eh? FECK ORF
2 Comments:
mmmmmmmm, wagyu beef. *ahhhHHhh* (homer drool)
By
Tony, at 5/05/2006 1:52 AM
I don't think caviar works with a hot beef sandwich...or does it?
The Brits call a sandwich a "sarnie," according to the link on the bottom of the page.
There's a $100 Philly Cheesesteak that's pretty similar: "Served with a small bottle of champagne, Barclay Prime’s cheesesteak is made of sliced Kobe beef, melted Taleggio cheese, shaved truffles, sauteed foie gras, caramelized onions and heirloom shaved tomatoes on a homemade brioche roll brushed with truffle butter and squirted with homemade mustard."
As a connoisseur of Philly Cheesesteaks, I wouldn't mind having that.
MSNBC link
By
David, at 5/05/2006 2:41 AM
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